When Alexandra, a nutritionist and owner of @live.green.be.well, hired us to plan her baby shower, we knew we had to feature yummy and seasonal farm-to table treats.

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Guests enjoyed brunch favorites like quiche, cider donuts, smoked salmon, french toast shooters, mini-sandwiches, parfaits, and mama-to-be's guilty pleasure - fresh hot cinnamon buns. And don't forget about the mulled cider, pumpkin beer, and hard cider to completed the fall feast.

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This backyard fall shower mixed bright autumn colors, pumpkins, florals, and mismatched plaids for a full fall experience. No one left empty-handed - in fact, the parents-to-be spent the summer foraging for berries that were transformed into homemade jam as favors. 

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**This event was planned and executed by

Champagne & Confetti**